Air Fryer Cinnamon Roll Bites

$- 1 can (8 oz) refrigerated crescent roll dough - 1/4 cup packed brown sugar - 2 teaspoons ground cinnamon - 2 tablespoons unsalted butter, melted - 1/4 cup powdered sugar - 1 tablespoon milk - 1/4 teaspoon pure vanilla extract - Crescent roll dough: One can, 8 oz - Brown sugar: 1/4 cup, packed - Ground cinnamon: 2 teaspoons - Unsalted butter: 2 tablespoons, melted - Powdered sugar: 1/4 cup - Milk: 1 tablespoon - Pure vanilla extract: 1/4 teaspoon The ingredients are simple and common. You can find them at any grocery store. If you want richer flavors, use high-quality vanilla and fresh spices. The crescent roll dough is key for quick prep. Each bite is soft and fluffy inside. The brown sugar and cinnamon add warmth and sweetness. The butter helps everything stick and gives a nice shine. The icing is easy to whip up and adds a lovely finish. Mix powdered sugar, milk, and vanilla for a creamy topping. First, preheat your air fryer to 350°F (175°C). This step is key to getting those bites golden and fluffy. In a small bowl, mix 1/4 cup of packed brown sugar with 2 teaspoons of ground cinnamon. Stir it well and set it aside for later. - Unroll the can of crescent roll dough. You will see triangular sections. - Brush each triangle with 2 tablespoons of melted butter. Make sure to cover every bit. - Next, take your cinnamon sugar mixture and sprinkle it evenly over the buttered dough. - Starting at the wide end, roll each triangle tightly toward the point. Pinch the edges to keep them closed. - Place the rolled bites in the air fryer basket. Keep them in a single layer and do not let them touch. Now, air fry the bites for 8 to 10 minutes. They should turn golden brown and puff up nicely. While the bites cook, grab a small bowl. Combine 1/4 cup of powdered sugar, 1 tablespoon of milk, and 1/4 teaspoon of pure vanilla extract. Whisk until smooth and creamy. Once the bites cool for a couple of minutes, drizzle the icing over the top. Serve them on a nice plate for a lovely presentation. Enjoy your sweet treat! - Monitoring cooking time: Keep an eye on your bites as they cook. Check them at 8 minutes. They should be golden brown and puffed. If they need more time, add a minute or two. - Avoiding overcrowding: Place the bites in a single layer. This allows hot air to flow all around them. If they touch, they may not cook evenly. - Using flavored extracts: Try adding almond or maple extract. Just a few drops can boost the taste. Experiment to find your favorite flavor! - Adding nuts or chocolate chips: Mix in chopped nuts or mini chocolate chips. These add a nice crunch and extra sweetness. - Alternative icing options: If you want a twist, use cream cheese icing. It’s thicker and richer than standard icing. You can even try a glaze made with lemon juice for a zesty kick. - Incorporating spices or flavorings: Add a pinch of nutmeg or pumpkin spice to your icing. This makes it extra special and unique. {{image_4}} You can switch up the dough for your Air Fryer Cinnamon Roll Bites. Try puff pastry or biscuit dough. Both options give a different texture. Puff pastry will be flaky and airy. Biscuit dough offers a thicker bite. Both will taste great with cinnamon and sugar. You can also change the flavors of your bites. For a chocolate twist, add chocolate chips to the filling. Just sprinkle them over the dough before rolling. This will create a gooey, sweet treat. Another fun option is apple pie cinnamon roll bites. Simply mix diced apples with cinnamon and sugar. Add this mix to your dough for a fruity surprise. Think about how to serve these bites for extra fun. Fresh fruit pairs well with the sweetness. Try berries or sliced bananas on the side. You can even serve these bites with a scoop of ice cream. The warm cinnamon rolls and cold ice cream make a great combo. To keep your cinnamon roll bites fresh, place them in an airtight container. This will help maintain their soft texture. Store them in the fridge for up to three days. If you want to enjoy them later, make sure they are fully cooled before sealing them away. When you’re ready to eat leftover bites, the best way to reheat them is in the air fryer. Set the air fryer to 350°F (175°C) and cook for about three to four minutes. This keeps them warm and crispy. You can also use a microwave, but this may make them a bit soft. You can freeze both uncooked and cooked cinnamon roll bites. For uncooked bites, roll them up and place them on a baking sheet. Freeze until firm, then transfer them to a freezer bag. They can last for up to two months. For cooked bites, allow them to cool completely before freezing. Reheat them directly from the freezer when you crave a sweet treat. Yes, you can use homemade dough. Just make sure it has the right texture. Roll it out thinly, then follow the same steps. Homemade dough often gives a fresh taste. The bites are ready when they turn golden brown. You can also poke one with a toothpick. If it comes out clean, they are done. You can use white sugar mixed with a bit of molasses. A 1:1 ratio works well. You could also use coconut sugar for a different flavor. Absolutely! Chopped nuts, like pecans or walnuts, can add a nice crunch. Just sprinkle them on top of the cinnamon sugar mixture before rolling. You can store them for up to three days. Keep them in an airtight container. Reheat them in the air fryer for a few minutes to enjoy warmth again. You learned how to make tasty cinnamon roll bites in an air fryer. We covered the key ingredients, step-by-step instructions, and helpful tips for perfect results. Remember, you can customize flavors and icing to fit your tastes. Enjoy these treats fresh or try storing them for later. Experiment with variations to keep it exciting. Your friends and family will love these bites! Happy cooking!$

Air Fryer Cinnamon Roll Bites

Indulge in the sweet pleasure of Air Fryer Cinnamon Roll Bites that are quick and easy to make! With just crescent roll dough, cinnamon, and a delicious icing, these treats are perfect for any occasion. In just 20 minutes, you can enjoy crispy, gooey bites that will surely impress your guests. Ready to delight your taste buds? Click through for the full recipe and elevate your snacking experience today!

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Ingredients

1 can (8 oz) refrigerated crescent roll dough

1/4 cup packed brown sugar

2 teaspoons ground cinnamon

2 tablespoons unsalted butter, melted

1/4 cup powdered sugar

1 tablespoon milk

1/4 teaspoon pure vanilla extract

Instructions

Begin by preheating your air fryer to 350°F (175°C) to ensure it’s hot and ready.

In a small bowl, thoroughly combine the packed brown sugar and ground cinnamon. Set this flavorful mixture aside for later use.

Carefully unroll the crescent roll dough and separate it into individual triangular sections.

With a pastry brush, apply a thin layer of the melted butter over each triangle, ensuring even coverage.

Generously sprinkle the cinnamon sugar mixture evenly across the buttered surface of the dough, allowing it to cling beautifully.

Starting from the wider end of each triangle, roll it tightly towards the point to create a small, delightful roll. Pinch the edges firmly to secure the roll.

Arrange the rolled bites in the air fryer basket in a single layer, making sure they do not touch to allow for even cooking.

Cook in the air fryer for 8-10 minutes, or until they are golden brown and puffed up, filling your kitchen with their delightful aroma.

While the bites are air frying, prepare the icing by whisking together the powdered sugar, milk, and vanilla extract in a small bowl until smooth and creamy.

Once the cinnamon roll bites have finished cooking, allow them to cool for a couple of minutes before generously drizzling the icing over the top.

Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 4

- Presentation Tips: Serve the warm cinnamon roll bites on a decorative plate. Drizzle them with the creamy icing and sprinkle a touch of extra cinnamon or a light dusting of powdered sugar on top for an elegant and mouth-watering finish.